Joe's Stone Crab, established in 1913, is a renowned seafood restaurant located at 11 Washington Avenue in Miami Beach, Florida. Over the past century, it has evolved from a modest lunch counter into a celebrated dining destination, famed for its stone crab claws and other seafood specialties.
History and Evolution
In 1913, Joe Weiss opened a small lunch counter on Miami Beach, serving fish sandwiches and fries to locals and visitors. This humble beginning marked the inception of what would become a culinary institution. The discovery of stone crabs in the early 1920s, which could be harvested sustainably by removing only one claw and allowing the crab to regenerate, led to the restaurant's signature dish: stone crab claws served with mustard sauce. This innovation not only set Joe's apart but also contributed to the popularity of stone crabs in the United States.
Joe's Stone Crab is renowned for its stone crab claws, which are harvested fresh during the stone crab season from October 15 to May 1. The claws are boiled, chilled, and served with Joe's signature mustard sauce, offering a sweet and succulent taste that has become a hallmark of the restaurant.
In addition to stone crabs, the menu features a variety of seafood dishes, including:
Lobster: Served in various preparations, such as broiled or stuffed.
Shrimp: Offered in dishes like shrimp cocktail or scampi.
Fish: Fresh catches prepared daily, often grilled or blackened.
Side Dishes: Accompaniments like hash browns, cole slaw, creamed spinach, and grilled tomatoes complement the main courses.
Desserts: The menu includes classic desserts like key lime pie, a nod to the restaurant's Florida roots.
The lunch menu is available Wednesday through Sunday from 11:30 AM to 2:30 PM, while dinner is served Sunday through Thursday from 5:00 PM to 10:00 PM, and Friday and Saturday from 5:00 PM to 11:00 PM. The Take Away service operates daily from 11:30 AM to 9:00 PM, allowing patrons to enjoy Joe's offerings at home.
For those unable to dine in, Joe's offers a Take Away service, providing the same menu items for pickup. Additionally, the restaurant offers overnight shipping of its signature dishes, including stone crab claws, key lime pie, and other specialties, allowing customers nationwide to experience Joe's cuisine.
Joe's Stone Crab has been featured in various publications and media outlets, highlighting its status as a culinary landmark. Notably, it was mentioned in a Southern Living article as one of the legendary Southern restaurant dishes that readers are willing to travel for, emphasizing the enduring appeal of its stone crab claws.
Located in the heart of Miami Beach, Joe's Stone Crab offers a classic dining experience with a rich history. The restaurant's commitment to quality and tradition has made it a must-visit destination for seafood enthusiasts and those seeking a taste of Miami's culinary heritage.
Conclusion
From its humble beginnings in 1913 to its current status as a Miami Beach institution, Joe's Stone Crab has remained dedicated to providing exceptional seafood in a welcoming atmosphere. Whether dining in or enjoying its offerings from afar, patrons can savor the flavors that have made Joe's a beloved establishment for over a century.
Add a review